LearningRx1 Eating fish may protect our brains from air pollution | http://www.learningrx.org

Eating fish may protect our brains from air pollution

Aug 11, 2020 by

The American Academy of Neurology reports that older women who eat one to two servings each week of baked or broiled shellfish or fish might be able to counteract the effects of air pollution on the brain thanks to the omega-3 fatty acids in the food.

https://www.sciencedaily.com/releases/2020/07/200715163555.htm